Dinner Buffet :
Dinner includes 2 entrees and 3 side dishes, with a Caesar or Tossed Green Salad, rolls,
butter and complimentary sauces, and gravies, Mustards are included.
Main Entree:
(Choice of 2)
Pork
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Pulled Pork and Saurkraut (seasoned and cooked together)
Marinated Sliced Pork Loin (served cold with rasberry sauce)
Our Own Sausage (sauteed with sweet peppers & onions)
Gingered Pork Tenderloins and Asparagus
Seasoned Boneless Pork Loin Roast (served in gravy)
Smoked Pork Chops drizzled (with apricot glaze)
Honey Glazed Spiral Sliced Ham
BBQ'd Country Pork Ribs
Southern Style Pork BBQ
Beef
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Seasoned and Sliced Top Round Roast Beef (served in gravy)
Homemade Italian Meatballs (in marinara sauce)
Beef San Marco (served over rice)
Balsamic Marinated London Broil.
Poultry
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Chicken Marsala
Chicken Cacciatore
Sesame-Dijon Chicken
BBQ'd Boneless Chicken Breasts
Oven Roasted Seasoned Chicken Pieces
Roasted Turkey Breast (served with gravy)
Smoked Turkey Breast (complimented with cranberry glaze)
Chicken Monte (boneless with sauteed vegetables in a creamy spicy pub sauce)
Boneless Chicken Breast over Seasoned Rice (served with a cream sauce)
Stuffed Chicken Breast (filled with bread stuffing & baked in a creamy sauce)
Turkey or Chicken Tetrazzini (in a creamy mushroom sauce over linguine)
Chicken Dijon Rosemary (boneless, with fresh rosemary & Dijon mustard)
Seafood
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Crab-Shrimp-Scallop Cakes (market $$)
Baked Crab Imperial (market $$)
Pasta
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Penne Pasta with Vodka Sauce
Vegetable Lasagna (vegetarian version in a white alredo sauce)
Lasagna (made with our Italian sausage)
Stuffed Jumbo Shells Parmesan
Baked Ziti (with 3 cheeses)
Baked Ravioli Parmesan
SIDE DISHES
(Choice of 3)
Buttered Corn |
Sesame Broccoli |
Sausage & Herb Stuffing |
Ginger Carrots (slightly sweetened) |
Seasoned Barrel Sauerkraut |
Creamy Green Bean Casserole |
Oven Roasted Red Skin Potatoes |
Maple Roasted Sweet Potatoes |
Oven Roasted Fresh Marinated Vegetables |
Mixed Vegetables (with poppyseed dressing) |
Fresh Green Beans (in a garlic butter sauce) |
Mexican Corn (sauteed with red & green peppers) |
Kettle Baked Beans (made with our own bacon) |
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Broccoli & Cauliflower Cheese Bake |
Homemade Scalloped Potatoes |
Garlic Mashed Potaoes |
Real Mashed Potatoes |
Apple Sauce w/cinnamon |
Macaroni Salad |
Pasta Parmesan Salad |
Grandma's 5-Bean Salad |
Wild Rice and Corn Salad |
Green Bean Salad with Purple Onion |
Homestyle Red Skin Potato Salad |
Broccoli Raisin Salad |
Creamy Cole Slaw |
Cucumber Salad |
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Take-Out for Self-Service:
Very generous adult sized portions
$15.35 per person - Min. 30 people
Delivery available (additional charge)
Paper products $1.25pp (heavy plates, utensils, napkins, etc..)
6% Pa. Sales Tax
Staffed Buffet Service:
Staff will set up and break down buffet. Serving tables are provided
along with linens and table decor. Upsacale disposable ware (plates, utensils) are
included. Additional staffing may be required
$19.95 per person
Minimum of 65 people
6% Pa. Sales Tax / 17% Event Fee
Children (3-10) 1/2 Price
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